Easy to make Fried Sambal Recipe in Banjarbaru

Many people think eating after chili sauce is appreciate me without you, incomplete 'eeeeaaaa', so DETIK60.COM here will establish a solution to generate delicious homemade restaurant-style fried chili condiment .



First, prepare ingredients aforesaid as:

- 1 bowl

- 15 curly flush chilies

- 3 red cayenne peppers

- 7 shallots

- 1 tomato (cut into channel pieces)



Additional ingredients

- 3 pieces of lime leaves to sense Salt, pepper powder, royco beef

- 1 tsp Sugar

- 3 tbsp Oil



How to form it



1. Wash the chives and branches clean, peel the coat and remove the stalks and earlier crush them with a blender, trying not to be further fine and too rough.



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2. Cascade the cooking oil in the pan and heat it on the microwave oven then add the prescription that have been busted by the blender earlier, attach the lime leaves, attach salt, pepper, royco complaint and sugar, stir as far as the chilies are cooked and the tomatoes accept wilted and blend along the chilies until fragrant.



3. Impression the taste



4. When it suits your taste, mean the fried chili condiment as a complement to your breakfast menu with other folio dishes such as bibs, soup, vegetable cake, or it bag be used as a establish to eating fried chicken, fried fish, etc.