Easy, How to Make Fried Sambal Recipe in Sibolga

Many people think eating without chili sauce is enjoy me without you, incomplete 'eeeeaaaa', accordingly DETIK60.COM here will assure a solution to cause delicious homemade restaurant-style fried chili condiment .



First, prepare ingredients aforesaid as:

- 1 bowl

- 15 curly blush chilies

- 3 red cayenne peppers

- 7 shallots

- 1 tomato (cut into carrier pieces)



Additional ingredients

- 3 pieces of lime leaves to sensibility Salt, pepper powder, royco beef

- 1 tsp Sugar

- 3 tbsp Oil



How to practice it



1. Wash the chives and branches clean, peel the coat and remove the stalks and before crush them with a blender, trying not to be also fine and too rough.



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2. Discharge the cooking oil in the pan and bake it on the oven then add the prescription that have been cracked by the blender earlier, affix the lime leaves, add salt, pepper, royco allegation and sugar, stir until the chilies are cooked and the tomatoes conclude wilted and blend along the chilies until fragrant.



3. Feel the taste



4. When it suits your taste, mean the fried chili condiment as a complement to your breakfast menu with other recto dishes such as bibs, soup, produce cake, or it bag be used as a aggregate to eating fried chicken, fried fish, etc.